Make and share this Homemade Hamburgers recipe from Food.com.
Provided by Cheffet22
Categories One Dish Meal
Time 1h30m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- Mix all the stuff together with your hands and then measure into 1/4 pound burgers.
- Freeze and enjoy!
Nutrition Facts : Calories 263.1, Fat 12.4, SaturatedFat 4.8, Cholesterol 111.1, Sodium 637.7, Carbohydrate 11.6, Fiber 1.1, Sugar 1.5, Protein 24.6
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