A simple yet tasty recipe for homemade hamburgers that you can make and freeze for later or cook on the spot.
Provided by PaulaCS
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients together.
- Form 4-6 equal size pattys.
- Grill on outdoor grill or indoor grill like a George Foreman.
- You may freeze these made from fresh ground meat patties for a convient meal in a rush. No need to defrost just grill approximately 10 minute on an indoor grill.
Nutrition Facts : Calories 78.5, Fat 2.1, SaturatedFat 0.6, Cholesterol 53, Sodium 282.5, Carbohydrate 11, Fiber 1, Sugar 1.1, Protein 3.8
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