HOMEMADE FIDDLE FADDLE

Homemade Fiddle Faddle image

Number Of Ingredients 10

Ingredients

2 cups brown sugar
2 sticks margarine
1/2 cup white corn syrup
1 teaspoon salt
1 teaspoon butter flavoring
1 teaspoon maple flavoring
1/4 teaspoon cream of tartar
1 teaspoon baking soda
7 quarts popped corn
2 cups `mixed nuts

Steps:

In saucepan, combine brown sugar, margarine, corn syrup, and salt. Boil for 6 minutes, stirring constantly. Add flavorings, cream of tartar, and soda. Pour over popped corn and nuts, mixing thoroughly. Bake in 200° oven for one hour.

Nutrition Facts : Nutritional Facts Serves

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