SALMON BARBECUE MARINADE

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Make and share this Salmon Barbecue Marinade recipe from Food.com.

Provided by Hungarian Gypsy

Categories     Sauces

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

1/2 lb butter
2 garlic cloves
1/4 cup soy sauce
2 tablespoons Dijon mustard
1 tablespoon Worcestershire sauce
2 teaspoons ketchup

Steps:

  • Blend all ingredients over low heat.
  • Cover fillet (leave skin on one side) and let stand at room temperature for 4 hours.
  • When cooking on grill, cook with skin down - use aluminum foil under fillet - DO NOT BURN.

Nutrition Facts : Calories 143.4, Fat 15.4, SaturatedFat 9.7, Cholesterol 40.7, Sodium 495.2, Carbohydrate 1.2, Fiber 0.1, Sugar 0.5, Protein 0.9

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