HOMEMADE CRANBERRY ORANGE GRANOLA

Homemade Cranberry Orange Granola image

Provided by @MakeItYours

Number Of Ingredients 13

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3 cups old fashioned rolled oats
1/2 cup coconut flakes
1/2 cup sunflower seeds
1/2 cup almonds chopped (measured after chopping)
1/4 tsp cinnamon
1 1/2 cups fresh cranberries OR 1/2 cup dried cranberries
3 Tbsp coconut oil, melted
2 Tbsp orange zest (about one orange)
5 Tbsp orange juice (about one orange)
3 Tbsp maple syrup
1/2 tsp vanilla
1 egg white (optional, for making clusters)
3 Tbsp flour (optional, for making clusters)

Steps:

Preheat the oven to 300F. Combine dry ingredients in a large bowl.
Combine wet ingredients in another bowl.
Mix dry ingredients with wet ingredients until all dry ingredients are fully moist.
Spread mixture onto 1-2 cookie sheets and bake for 20-30 minutes, or until golden brown.
Flip carefully (if making clusters) or stir and continue to bake, checking every 10-15 minutes to ensure the granola doesn't burn.
Remove from the oven and allow to cool completely. The granola will crisp up as it cools.
Store in a container with a lid.