HOME-STYLE MEXICAN RICE

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Home-Style Mexican Rice image

I've tried a lot of Mexican rice recipes over the years, and this is my current favorite. This can also be made into a gift mix.

Provided by Ginny Sue

Categories     White Rice

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

2 1/2 cups water
2 teaspoons chicken bouillon granules
1 tablespoon dried onion
1 teaspoon chili powder
1/2 teaspoon cumin
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1 pinch cayenne pepper (to taste)
1 1/4 cups rice
2 tablespoons chopped fresh cilantro (optional)

Steps:

  • Combine water, bouillon granules, onions and all spices in a 2 quart pot.
  • Bring to a boil and add rice.
  • Reduce heat to low, cover and cook until rice is tender and water is absorbed, about 20-25 minutes.
  • Remove from heat, stir in cilantro and serve.

Nutrition Facts : Calories 230.4, Fat 0.7, SaturatedFat 0.2, Cholesterol 0.1, Sodium 255.8, Carbohydrate 50.2, Fiber 1.3, Sugar 0.7, Protein 4.5

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