HOME-STYLE MAC 'N' CHEESE

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Home-Style Mac 'N' Cheese image

We took advantage of the leftover Cheddar Cheese Sauce to prepare this comforting casserole from reader Phyllis Schmalz. The Kansas City, Kansas cook coats macaroni, ham and chopped onion with the creamy mixture before popping the much-loved combination into the oven to bake.

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4-6 servings.

Number Of Ingredients 7

2 cups uncooked elbow macaroni
1 small onion, chopped
1 tablespoon butter
2 cups cubed fully cooked ham
2 cups Cheddar Cheese Sauce
Salt and pepper to taste
1/2 cup shredded cheddar cheese

Steps:

  • Cook macaroni according to package directions; drain. In a large saucepan, saute onion in butter until tender. Add the macaroni, ham, cheese sauce, salt and pepper. Pour into a greased 2-qt. baking dish. Sprinkle with cheese. Cover and bake at 350° for 20-25 minutes or until heated through.

Nutrition Facts :

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