Holiday entertaining is a breeze when I turn to this special appetizer that can be prepared days in advance. Special spices make it stand out from the usual cold shrimp and cocktail sauce.-Inge Schermerhorn, Kingston, New Hampshire
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 6 dozen.
Number Of Ingredients 10
Steps:
- Place shrimp and bay leaves in an 11x7-in. dish. In a small bowl, whisk the oil, vinegar, capers, celery seed, seasoned salt and pepper sauce; pour over shrimp. Top with onion and lemons (dish will be full). Cover and refrigerate for 24 hours., Just before serving, drain and discard marinade and discard bay leaves.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love