Make and share this Holiday Fruitcake Bars recipe from Food.com.
Provided by mandabears
Categories Dessert
Time 35m
Yield 48 bars
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degress Fahrenheit.
- Melt butter in a 15x10x1 inch jelly roll pan.
- sprinkle dry bread mix evenly over melted butter.
- Sprinkle coconut evenly.
- Distribute candied fruit evenly over coconut.
- Distribute dates evenly over candied fruit.
- Sprinkle with nuts.
- Press mixture lightly.
- Pour condensed milk over top.
- Spread milk evenly.
- Bake for 20-30 minutes our until set and lightly browned.
- Cool in pan for 30 minute.
- While still slightly war cut into bars and remove from pan.
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