HOLIDAY DILLY CHEESE BALL
This appetizer is a favourite Christmas tradition in my family. It is also savoured any time of the year. The crunch of the dill and the sharp cheese combination served with buttery crackers is a palate pleaser. The cheese ball can be made ahead as it keeps well in the fridge for days.
Provided by Ptrick
Categories < 30 Mins
Time 30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Combine first six ingredients.
- Mix with wooden spoon until smooth.
- Form into a ball and adorn with parsley springs.
- Cover and chill until firm.
- Serve with assorted crackers.
Nutrition Facts : Calories 124.1, Fat 11.2, SaturatedFat 6.6, Cholesterol 35.7, Sodium 257.7, Carbohydrate 1.5, Fiber 0.2, Sugar 0.9, Protein 4.8
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