HOLIDAY CHICKEN CASSEROLE RECIPE - (4.2/5)

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Holiday Chicken Casserole Recipe - (4.2/5) image

Provided by Potterfan1029

Number Of Ingredients 6

2 cups stuffing mix, divided
3/4 cup chicken broth
1 pound chicken breasts, boneless, skinless
1 can (10 3/4 ounce) condensed cream of celery soup
1/2 cup sour cream
1 (16 ounce) bag frozen mixed vegetables, thawed and drained (liquid reserved)

Steps:

  • Preheat oven to 500°F. Sprinkle 1/2 cup dry stuffing mix evenly on bottom of 13 x 9-inch baking dish. In medium bowl, stir chicken broth into remaining stuffing mix and set aside. Cut chicken into 1-inch cubes. Place chicken over stuffing mix in baking dish. In medium bowl, stir together soup, sour cream and vegetables. Spread over chicken. Top chicken mixture with reserved stuffing. Bake until chicken is cooked through, 20 mins.

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