HOLIDAY BREAD STUFFING
This is our family favorite whenever I make a turkey.
Provided by mary Armstrong
Categories Soups
Time 1h30m
Number Of Ingredients 6
Steps:
- 1. Cook turkey parts with salt, pepper and butter. Then cut it up and grind it.
- 2. Put bread in large bowl to dry out if it needs to dry. Flip it to dry on both sides. Cube dried bread into 1/2 to 1 inch pieces.
- 3. Add ground round (pull apart). Add salt and pepper to taste, cream of mushroom soup, onion and ground turkey meat.
- 4. Add chicken broth to moisten. Can use water if needed. Stuff into turkey or put in greased casserole and bake for 1 hour at 350 degrees. If stuffing turkey follow cooking directions for stuffed turkey.
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Check it out »#time-to-make #course #cuisine #preparation #occasion #north-american #for-large-groups #low-protein #stuffings-dressings #side-dishes #american #holiday-event #dietary #christmas #thanksgiving #low-calorie #low-carb #low-in-something #number-of-servings #4-hours-or-less
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