Is great on pork or chicken. This recipe is from Hite's Restaurant. They have closed but their sauce is still in great demand.
Provided by Marian Allen
Categories < 30 Mins
Time 20m
Yield 1 batch
Number Of Ingredients 9
Steps:
- melt margarine in a large saucepan, add other ingredients and cook slowly for 10 minutes.
- Might want to add water a little at the time for right consistency.
- keeps well in refrigerator.
Nutrition Facts : Calories 1622.1, Fat 133.4, SaturatedFat 21.6, Sodium 19359.2, Carbohydrate 73.5, Fiber 35.6, Sugar 21.8, Protein 47
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