HERSHEY'S CLASSIC CHOCOLATE CHIP COOKIES

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Hershey's Classic Chocolate Chip Cookies image

This came off the back of the Hershey's chocolate chips bag. **For perfectly chocolate chocolate chip cookies, add 1/3 cup Hershey's cocoa to recipe.

Provided by lilkittykt

Categories     Dessert

Time 25m

Yield 4 1/2 dozen

Number Of Ingredients 10

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
1 (12 ounce) package hershey semi-sweet chocolate chips
1 cup chopped nuts (optional)

Steps:

  • Preheat oven to 375°F.
  • Stir together; flour, baking soda and salt,.
  • Beat butter, granulated sugar, brown sugar and vanilla in a large bowl with mixer until creamy; add eggs, beat well, gradually add flour mixture, mixing well.
  • Stir in chocolate chips and nuts if desired, drop by rounded teaspoons onto ungreased baking sheet.
  • Bake 8-10 minutes or until lightly browned, cool slightly; remove from sheet, to wire rack, cool completely.
  • PAN RECIPE: spread batter in greased 15 x 10 jelly-roll pan, bake at 375°F for 20 minutes or until lightly browned, cool completely; cut into bars.

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