HERMAN PANCAKES

Herman Pancakes image

These pancake are made with the Herman Sweet Sourdough Starter. They're a wonderful tangy treat for breakfast.

Provided by SAUNDRA

Categories Breakfast and Brunch Pancake Recipes Baked Pancake Recipes

Time 30m

Yield 12

Number Of Ingredients 9

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Ingredients

1 cup all-purpose flour
¾ teaspoon baking soda
½ teaspoon salt
2 tablespoons white sugar
1 teaspoon baking powder
1 cup Herman Sourdough Starter
⅓ cup vegetable oil
2 eggs
½ cup milk

Steps:

In a large bowl, mix together flour, baking soda, salt, sugar and baking powder. Add the sourdough starter, oil, eggs and milk; beat well.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutrition Facts : Calories 117.2 calories, Carbohydrate 10.7 g, Cholesterol 31.8 mg, Fat 7.2 g, Fiber 0.3 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 232.2 mg, Sugar 2.6 g