HERBES DE PROVENCE

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Make and share this Herbes De Provence recipe from Food.com.

Provided by Dancer

Categories     Vegan

Time 10m

Yield 3/4 c.

Number Of Ingredients 7

3 tablespoons dried marjoram
1 teaspoon dried rosemary
3 tablespoons dried thyme
1/2 teaspoon dried sage
3 tablespoons dried savory
1/2 teaspoon fennel seed
1 teaspoon dried basil

Steps:

  • Combine all ingredients.
  • Mix well and spoon into small jars.

Nutrition Facts : Calories 124.7, Fat 3.3, SaturatedFat 1.2, Sodium 21, Carbohydrate 29.1, Fiber 18.5, Sugar 0.6, Protein 4

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