Rubs, like this three-ingredient blend, add a wonderful flavor and beautiful color to the turkey's skin.
Provided by Taste of Home
Time 5m
Yield enough for a 14- to 16-pound turkey.
Number Of Ingredients 3
Steps:
- Combine all ingredients; brush over turkey skin before roasting.
Nutrition Facts : Calories 103 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 116mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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