HERBED MACARONI PARMESAN

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Herbed Macaroni Parmesan image

Make and share this Herbed Macaroni Parmesan recipe from Food.com.

Provided by Julesong

Categories     < 15 Mins

Yield 4 serving(s)

Number Of Ingredients 7

8 ounces uncooked macaroni noodles
2 -3 tablespoons chopped fresh basil
3 tablespoons butter
1 tablespoon chopped fresh parsley
3/4 cup freshly grated parmesan cheese, to taste
2 dashes freshly ground black pepper, to taste
2 roma or Italian plum tomatoes, chopped

Steps:

  • Other possible additions: 1 clove garlic (finely minced) sauteed with the tomatoes, sliced mushrooms, or steamed broccoli florets.
  • Bring large pot of water to boil; cook pasta until al dente; drain well.
  • In a skillet over medium heat melt the butter and saute the tomatoes for 4 minutes.
  • Add the basil and parsley, stir, then add remaining ingredients and the hot noodles and toss to combine.
  • Garnish with additions suggested above in step 1.

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