HELENS SWISS TORTA
This is a very good Swiss Torta, the recipe was given to me years ago by a neighbor. She always brought us some when she made it.
Provided by Barb G.
Categories Dessert
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven 325 degrees.
- Cut up bread into cubes.
- Soak bread in milk.
- Add all ingredients, to bread and milk, mix well.
- Butter glass pan (9 x 14).
- Pour into pan.
- Bake about 1 hour- Puffs up when done.
Nutrition Facts : Calories 647.4, Fat 15.1, SaturatedFat 4.7, Cholesterol 110.1, Sodium 758.5, Carbohydrate 104.2, Fiber 4.1, Sugar 25.2, Protein 23.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #healthy #desserts #eggs-dairy #fruit #oven #european #swiss #nuts #eggs #dietary #equipment #4-hours-or-less
You'll also love