HEIRLOOM TOMATO GRATIN RECIPE - (4.4/5)

Heirloom tomato gratin Recipe - (4.4/5) image

Provided by á-39535

Number Of Ingredients 11

Previous Next

1 clove garlic minced
2 T olive oil
1 sweet onion chopped
1/2 t orange zest
3 T orange juice
2 t honey
4 # heirloom tomatoes sliced thickly
2 C fresh bread crumbs
1/4 C parmesan cheese
1 T thyme
salt and pepper

Steps:

Heat oven to 425. Lightly grease a 2-3 qt baking or casserole dish. Heat the olive oil in skillet over medium low heat. sauté the onion. 12-15 minutes But do not brown. Remove from the heat and stir in the orange juice, zest, and honey. Scatter 1/2 the onion mixture over the bottom of prepared baking dish. Layer sliced tomatoes over the top slightly overlapping. Season with salt and pepper then repeat. In a bowl combine bread crumbs, cheese, thyme and the remaining olive oil. Sprinkle over the last layer of tomatoes and bake for 15-20 minutes and the top is brown and bubbling.