HEAVY CREAM SUBSTITUTE

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This recipe from CDKitchen for Heavy Cream Substitute serves/makes 1 cup, I got tired of looking for this everytime I wanted to make something that called for Heavy Cream, so posting it here where I know it will be when I need it next time--! Please note this is NOT Whipping Cream or to be used to make Whipped Cream.

Provided by lesliecoy

Categories     Low Protein

Time 10m

Yield 1 cup

Number Of Ingredients 2

3/4 cup milk (skim, low fat, regular )
1/4 cup margarine, melted and cooled (I use Brummel & Brown Yogurt Butter)

Steps:

  • Combine the two ingredients in small bowl and use in place of one cup of Heavy Cream in recipes.

Nutrition Facts : Calories 522.6, Fat 52.1, SaturatedFat 13.6, Cholesterol 25.6, Sodium 621.5, Carbohydrate 9, Protein 6.5

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