HEAVENLY HASH BROWNIES RECIPE

Heavenly Hash Brownies Recipe image

Provided by á-24734

Number Of Ingredients 16

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Brownies:
1/2 Cup Butter
2 Tbs. Cocoa
2 Eggs
1 Cup Sugar
3/4 Cup Flour
1 tsp. Vanilla
Pinch of Salt
1/2 Cup Unsalted Nuts, chopped
Chocolate Sauce:
1/4 Cup Butter
6 Tbs. Evaporated Milk
3 Cups Powdered Sugar
3 Tbs. Cocoa
1/2 Cup Unsalted Nuts
6 oz. Miniature Marshmallows or 20 regular, cut in half

Steps:

Melt butter and stir in cocoa. In a mixing bowl, beat eggs and add sugar. Beat in melted butter and cocoa mixture, then add flour, vanilla and salt. Stir in nuts. Bake at 350 degrees for 20-25 minutes in a greased and floured 8 x 8 inch pan. A toothpick inserted in center should come out almost clean. While brownies bake, mix butter, milk, powdered sugar and cocoa in the top of a double boiler over boiling water. Stir in nuts. When brownies are baked, spread or place marshmallows over them. Pour chocolate sauce on top. Cool and cut into squares. Yields 16.