Steps:
- Prepare and cook cake as directed on the box. When the cake is done cooking take it out of the oven and poke holes everywhere in the cake with a fork.
- Pour the whole can of sweetened condensed milk over the cake. While the cake is cooling mix the heath bar pieces with the whipped topping.
- When the cake is cool spread the whipped topping with pieces in it over the top of the cake then drizzle the caramel over that. Put in the fridge to chill. Then serve and enjoy.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #desserts #easy #cakes
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