HEARTY TURKEY NOODLE SOUP

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Make and share this Hearty Turkey Noodle Soup recipe from Food.com.

Provided by Aroostook

Categories     Poultry

Time 2h30m

Yield 6 quarts

Number Of Ingredients 9

turkey carcass
6 quarts water
1 cup celery, and leaves chopped
3 large onions, chopped
1 tablespoon salt
1/2 teaspoon pepper
1 cup carrot, chopped fine
4 cups medium egg noodles
3 cups frozen peas

Steps:

  • In large covered kettle place turkey cage, bones, S& P,carrots, celery plus half the onions in water.
  • Simmer 1 hour.
  • Remove the turkey parts and let cool.
  • Pick the turkey meat and discard bones.
  • Add turkey, remaining onions and cook ten minutes.
  • Add noodles to soup.
  • Simmer until noodles are tender.
  • Add frozen peas to hot soup and serve.

Nutrition Facts : Calories 240.7, Fat 2.6, SaturatedFat 0.5, Cholesterol 30.9, Sodium 1300.1, Carbohydrate 45.6, Fiber 6.5, Sugar 8.3, Protein 9.5

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