HEARTY POTATO & HAM CHOWDER

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Hearty Potato & Ham Chowder image

This is a great dish for those cool days or evenings. Just serve it up with a fresh bagette...yummmm

Provided by Mary Churchill

Categories     Chowders

Number Of Ingredients 9

1/4 c ΒΌ cup butter or margarine
1 large thinly sliced onion
3 Tbsp all purpose flour
2 medium potatoes cubed about 1/2" in size
4 c milk
1 tsp salt
1/4 tsp pepper
2 c cheddar cheese, shredded
1 1/2 c honey ham (cubed)

Steps:

  • 1. In a 3-quart saucepan melt butter. Stir in onion; cook over medium heat until tender (4-5 mins.). Stir in flour until smooth and bubbly. Stir in potatoes, milk, salt and pepper. Cover and continue cooking, stirring occasionally until potatoes are fork tender (about 25-30 mins.) Stir in cheese and ham. Continue cooking and stirring occasionally until cheese is melted and ham is heated through (about 2-3 mins.) Serve and enjoy!!!!

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