This is a delicious and economical meal your family is going to love! We prepared this in a Crock Pot and the kitchen smelled amazing while it was simmering. This soup has a consistency more like a stew and is very hearty. The seasonings are spot on, nothing is too overpowering. Add some crusty bread and you have a comforting...
Provided by Angie Robinson
Categories Soups
Time 10m
Number Of Ingredients 11
Steps:
- 1. Brown beef (or ground turkey) with the onion, drain.
- 2. Dump all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least a half hour. If it's too thick add more broth or water. If you simmer it longer it will just get better.
- 3. You may also cook in a Crock Pot. Add beef to Crock Pot.
- 4. Then add remaining ingredients.
- 5. Cook on high 4 hours or low 6-8 hours. Serve with oyster crackers, biscuits or crusty bread, and top it with some shredded cheese if desired.
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