HEARTY BISTRO SALAD

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Delight in our Hearty Bistro Salad recipe! Our Hearty Bistro Salad goes glam with a sleek arrangement of veggies, eggs and bacon and topped with balsamic. Top this salad off with some croutons for a little extra crunch.

Provided by My Food and Family

Categories     Dairy

Time 20m

Yield Makes 6 servings, 1-1/2 cups each.

Number Of Ingredients 7

6 cups torn Boston lettuce
6 slices OSCAR MAYER Bacon, cooked, crumbled
1/2 cup thinly sliced red onions
4 hard-cooked eggs, chopped
1/2 lb. fresh green beans, trimmed, blanched
1 cup croutons
1/3 cup KRAFT Balsamic Vinaigrette Dressing

Steps:

  • Cover platter with lettuce.
  • Arrange bacon, onions, eggs, beans and croutons in rows over lettuce.
  • Drizzle with dressing; toss lightly.

Nutrition Facts : Calories 170, Fat 10 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 135 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g

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