HEARTY BEEF CRESCENT PIE

Hearty Beef Crescent Pie image

Provided by Jennifer Wright

Time 35m

Number Of Ingredients 10

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1 1/4 lb ground beef
1/3 c chopped onion
1/4 c chopped green pepper
1/4 tsp each.garlic salt & salt
8 oz tomato sauce
1 can(s) cut green beans,drained
1 tube crescent rolls
1 egg,slightly beaten
2 c shredded moterey jack cheese
paprika

Steps:

1. Heat oven to 375,in a large skillet,brown beef,green pepper and onion;drain.Add garlic salt,salt tomato sauce and green beans,simmer.
2. Separate dough into 8 triangles,place on an ungreased 9in. pie plate.Press firmly over bottom and up sides,sealing perforations.
3. In a small bowl,combine the egg and 1 cup of cheese.Spread over the bottom of crust.Spoon hot meat mixture over cheese.Sprinkle with remaining cheese and a dash of paprika.
4. Bake for 20 min.or until crust is golden brown.Let stand for 5 min.