HEARTS OF ROMAINE WITH ROQUEFORT AND TOASTED PECANS
Categories Salad Cheese Leafy Green Nut No-Cook Yogurt Summer Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Blend 6 ounces cheese, mayonnaise, and yogurt in processor. Add 1/4 cup water and hot pepper sauce; blend until smooth. Season with salt and pepper. (Can be made 1 day ahead. Cover; chill. Whisk before using.)
- Arrange lettuce on large platter. Drizzle dressing over lettuce. Sprinkle with pecans and remaining cheese and serve.
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