This was on the back of a Bisquick box a long time ago. Another JAP member still had it and shared it with me. It is good with soup, chili or Italian food.
Provided by Kris Downs
Categories Flatbreads
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 425 degrees. Mix Bisquick, water and garlic to form a soft dough. Pat into a ten inch circle on round baking stone or cookie sheet.
- 2. Brush with either butter, margarine or olive oil. Sprinkle with sesame seeds and sunflower kernels pressing them lightly into the dough.
- 3. Bake until golden brown 15 to 20 minutes. Cut into 12 wedges.
- 4. Note for variations. Beer can be substituted for the cold water. Substitute with your favorite seeds, like poppy seeds, or finely chopped mixed nuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #cuisine #preparation #healthy #breads #european #low-fat #italian #dietary #low-cholesterol #yeast #low-in-something #4-hours-or-less
You'll also love