HEALTHY W.W OATMEAL RAISIN MUFFINS
It is still a work in progress. But so far it is a very chewy, very filling muffin. It is a good snack if you want something healthy too.
Provided by Gingy Cookies
Categories Dessert
Time 25m
Yield 12 muffins, 12-15 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350. Line muffin tin with cupcake holders. Mix dry ingredients in a large bowl. Combine wet ingredients in a separate bowl. Add wet ingredients to the dry ingredients. Does not need to much mixing. Add raisins last. Pour into cupcake holders about 3/4 full. Bake for 10 to 15 minutes. Until they are moist but not wet. Take out of tin and cool on a cooling rack. It is much better room temperature.
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