HEALTHY STEAK AND GUINNESS PIE

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Healthy Steak and Guinness Pie image

Trust me, they will never know, true! that this is healthy and delicious too! makes it seem like have slaved away, taste will definately make your family's day!

Provided by mickeydownunder

Categories     One Dish Meal

Time 2h30m

Yield 6-8 serving(s)

Number Of Ingredients 13

500 g beef
1/2 cup plain flour
1 cup onion
1 carrot
2 stalks celery
150 g mushrooms
2 teaspoons sage
150 ml Guinness stout
250 ml beef stock
1 sheet puff pastry
2 tablespoons oil
salt and pepper
milk

Steps:

  • HEAT oil in frying pan and cook chopped carrot,diced onion, sliced mushroom, sliced celery, sage until soft;.
  • Transfer to casserole dish.
  • Cut beef into 1 - 2 inch pieces.
  • COAT beef in flour and add to fry pan; add extra oil if needed; BROWN.
  • ADD to casserole dish.
  • COMBINE beef stock and guinness; add to casserole dish; salt and pepper to taste.
  • Cover and bake for 2 hours on 150 degrees; stir occasionally.
  • TRANSFER cooked meat and vegetables to either 1 pie dish or individual ramekin dishes; TOP with puff pastry; brush with egg wash or milk.
  • Piece puff pastry with fork and cook for approximately 25 minutes until golden.
  • Enjoy!

Nutrition Facts : Calories 583.5, Fat 33.5, SaturatedFat 10.1, Cholesterol 18.2, Sodium 296.1, Carbohydrate 41.9, Fiber 2.1, Sugar 2.5, Protein 8.5

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