HEALTHY SAMOSA DOUGH
I got this from the Moosewood Cookbook and use the pastry as it is very healthy and the samosas can be baked.
Provided by Wendys Kitchen
Categories Breads
Time 40m
Yield 15 samosas
Number Of Ingredients 4
Steps:
- Place flour in medium sized bowl. Mix in salt.
- Make well in centre and add yoghurt. Mix first with a spoon and then with your hand.
- Add extra flour as needed. Knead for about 5 minutes.
- Cover and refrigerate until ready to use - by rolling out thinly into 5-inch circles.
- Place filling inside and bake at 425 degrees F for 15 minutes then reduce heat to 375 degrees F and bake 10 minutes more.
Nutrition Facts : Calories 85.8, Fat 0.7, SaturatedFat 0.4, Cholesterol 2.1, Sodium 85.5, Carbohydrate 16.7, Fiber 0.6, Sugar 0.8, Protein 2.7
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