Great-tasting healthy muffins with pumpkin, applesauce, and banana. Freeze well for a quick breakfast or snack!
Provided by V Seward
Categories Other Snacks
Time 40m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees F. Grease or line muffin tins with paper liners
- 2. Combine flours, bran, oats, baking powder, spices, baking soda and salt in a medium bowl. Using whisk or spoon, stir until well mixed.
- 3. Combine remaining ingredients (except nuts) in a large mixing bowl; beat until smooth.
- 4. Gradually beat in flour mixture. Beat just until combined.
- 5. Spoon into prepared pans or tins (fill cups until just about full). Bake for 25 to 30 minutes, until toothpick inserted in the middle of the muffin comes out clean.
- 6. Remove muffins from pan and cool on wire rack as soon as they come out of the oven.
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