HEALTHY PROTEIN CHEESE CAKE DESSERT
You will swear it's the real thing! I can eat this everyday without getting tired of it. High protein, very low fat and no sugar.
Provided by Darrinw2001
Categories Cheesecake
Time 36m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- preheat oven to 350f degrees.
- spoon cottage cheese into blender or food processor. Blend on high for 30 seconds. add cream cheese and blend 30 more seconds on high.
- Scrap down sides then add splenda and vanilla. then blend on medium while gradually adding eggs for 45 seconds.
- pour cheese filling into pie crust and bake for 30 minutes.
- let cool for at least 30 minutes.
- Refrigerate for at least 2 hours before serving.
- Serve plain or with any kind of berries you choose and top off with some cool whip free!
Nutrition Facts : Calories 103.8, Fat 1.2, SaturatedFat 0.6, Cholesterol 7.9, Sodium 442.3, Carbohydrate 8.2, Sugar 7, Protein 13.4
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