HEALTHY OAT PEACHES AND CREAM MUFFINS
Make and share this Healthy Oat Peaches and Cream Muffins recipe from Food.com.
Provided by AlexandriaAngel
Categories Quick Breads
Time 40m
Yield 12 MUFFINS, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F and spray 12 muffin tins with non stick cook spray or olive oil.
- Combine dry ingredients in medium bowl, reserving 1 tbs brown sugar.
- Mix well and set aside.
- Stir together cream cheese and reserved brown sugar.
- When well blended, fold in 1/4 cup peaches.
- Add milk, oil, vanilla and egg to dry ingredients, mixing just until dry ingredients are moistened. Lightly stir in remaining peaches and nuts.
- Spoon 3/4 of mixture in center of each, then.
- Spoon remaining batter over the top bake at 20 - 25 minutes or until toothpick inserted into center comes out clean.
- Makes 12 muffins.
Nutrition Facts : Calories 223.8, Fat 9.9, SaturatedFat 2.4, Cholesterol 25.2, Sodium 137.2, Carbohydrate 30, Fiber 1.8, Sugar 14.4, Protein 5.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #breakfast #fruit #spring #summer #muffins #seasonal #quick-breads #brunch
You'll also love