When it's prepared well there's nothing that beats cauliflower... I mean it! The wonderful seasoning in this recipe packs a ton of flavor and causes you to forget that you're eating healthy. Love it!
Provided by Marti Green
Categories Vegetables
Number Of Ingredients 9
Steps:
- 1. Heat broth in large skillet. Add garlic, ginger, cumin and turmeric; saute for 1 min.
- 2. Add cauliflower and water. Bring to boil, reduce heat, cover and simmer until cauliflower is just ternder-crisp, about 7 min. Sprinkle with pepper and garnish with cilantro. calories per serving 40/ fat 0/ carb 7g/ sodium 60mg
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