This recipe is very similar to other feta chicken recipes on Recipezaar, but I like these proportions. Spinach makes a nice side dish.
Provided by qwerty3020
Categories Chicken Breast
Time 25m
Yield 2 pieces, 2 serving(s)
Number Of Ingredients 7
Steps:
- Fillet the chicken breast into two pieces of equal size. (This is easier if the chicken breast is partially frozen).
- Mix the vinegar, lemon juice, oil, pepper and oregano. Marinate the chicken in the mixture for 1 hour (or more).
- Saute the chicken over medium-high heat, 10 minutes on each side.
- Sprinkle feta over each fillet.
Nutrition Facts : Calories 158, Fat 10.2, SaturatedFat 2.4, Cholesterol 46.4, Sodium 45.8, Carbohydrate 0.9, Fiber 0.2, Sugar 0.2, Protein 15.2
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