ENCHILADA STACK UP CASSEROLE

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ENCHILADA STACK UP CASSEROLE image

Categories     Beef     Bake

Yield 6-8 servings

Number Of Ingredients 15

1 lb. ground beef
½ c. onion, chopped
8 oz. tomato sauce
4 oz. green chilies, chopped
1½ t. chili powder
½ t. salt
1/8 t. pepper
½ t. cumin
4 drops Tabasco
16 oz. chili beans
½ can black olives, chopped
8(6")corn or flour tortillas
1 c. cheddar cheese, shredded
8 oz. tomato sauce*
6 shakes jalapeno powder

Steps:

  • Brown hamburger and onion. Drain; stir in tomato sauce, chilies, chili powder, salt and pepper, Tabasco, chili beans and black olives. Spray a 9x13-inch pan with PAM. Layer  meat,  tortillas,  cheese. Repeat until finished. Pour tomato sauce mixed with equal part of water around the edges. Bake at 350 degrees for about 30 45 minutes. * Can substitute 2 c. tomato juice for 8 oz. tomato sauce.

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