HEALTHY CORNBREAD

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Healthy Cornbread image

I haven't tried this one yet. I just found it online @ mypeoplepc.com. As I'm not a fan of sweet cornbread I won't be using any sugar at all, but even if I were going to, I would still cut the amount in half and switch it to Splenda. I've now made this several times and it works!

Provided by Annacia

Categories     Breads

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 cup whole wheat flour
3/4 cup white flour
3/4 cup cornmeal
4 tablespoons sugar (optional)
5 teaspoons baking powder
1/2 teaspoon salt
1/3 cup unsweetened applesauce
2 tablespoons unsweetened applesauce
1/2 cup low-fat soymilk
1/2 cup water

Steps:

  • Mix dry ingredients in a bowl.
  • Mix wet ingredients in another bowl.
  • Add wet to dry and stir well.
  • Bake at 375° for about 30 minutes, or until golden brown.

Nutrition Facts : Calories 155.9, Fat 0.9, SaturatedFat 0.1, Sodium 503.3, Carbohydrate 33.9, Fiber 3, Sugar 0.2, Protein 4.3

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