HEALTHY CHOCOLATE FROSTING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Healthy Chocolate Frosting image

This frosting is packed with nutrient and antioxidant rich pumpkin and couldn't be easier with only two ingredients.

Provided by Food Network Kitchen

Time 10m

Yield 2 cups

Number Of Ingredients 2

One 15-ounce can pumpkin puree
1 cup semisweet chocolate chips

Steps:

  • Bring the pumpkin puree to a simmer in a small saucepot over medium heat. Stir constantly until heated through, about 6 minutes. Place the chocolate chips into a medium bowl. Pour the pumpkin puree over the chips. Stir with a rubber spatula until the chips are melted and the frosting is smooth. Cool completely before using.

There are no comments yet!