HBI PIZZA CHICKEN FETA FLAT BREAD

HBI Pizza Chicken Feta Flat Bread image

Provided by Chef Park

Time 20m

Yield 1 serving(s)

Number Of Ingredients 10

1 flat bread
1 1/2 ounces pizza sauce
2 ounces chicken breasts, Diced
1 ounce mozzarella cheese, Shredded
1 ounce provolone cheese, Shredded
3 slices fresh tomatoes
1/2 ounce flat leaf fresh spinach, Cut into Strips
1/2 ounce fresh onion, Diced
1 ounce black olives, sliced
1/2 ounce feta cheese, Crumbled

Steps:

Place the thawed flatbread on parchment paper; add the sauce, and coating evenly up to but not on the edge.
Spread the first 2 oz. of shredded cheese evenly covering all the sauce.
Place the fresh spinach, chicken, tomatoes, onions and olives on the shredded cheese. Then add the Feta cheese on top.
Bake in the TurboChef (Tornado) or oven for about 1 1/2 minutes or until bread is crisp and cheese is melted.
Cut into 4 even squares and serve in specified container.