HAWAIIAN STYLE FRIED RICE

Hawaiian Style Fried Rice image

Provided by Lynn Clay

Time 30m

Number Of Ingredients 17

3 c sushi rice
4 c water
3 eggs
1 tsp sugar
2 tsp soy sauce
8 oz frozen diced carrots
1/2 sweet onion, finely diced
1 Tbsp fresh ginger, finely grated
2 clove garlic, minced
vegetable oil
1 can(s) spam, diced
2 Tbsp mirin
1 tsp sesame oil
2 Tbsp soy sauce
1 Tbsp rice wine vinegar
8 oz frozen peas
1 bunch green onions, sliced

Steps:

1. Make rice according to directions.
2. Lightly beat eggs with 1 tsp sugar and 2 tsp of soy sauce. I usually cook this like an omelet and then dice it.
3. Dice Spam. Brown in a little oil. Remove from the pan and set aside.
4. Add carrots, onion, ginger and garlic to the pan, saute until tender and fragrant.
5. Add sesame oil and rice to the pan. Mix well.
6. Add frozen peas. Mix in and make sure they are completely warmed through.
7. Remove from heat.
8. Add mirin, rice wine, and soy sauce to the pan. Mix well.
9. Add in the Spam, rice mixture and diced egg. Stir to incorporate.
10. Add diced green onion. Serve.