HASH BROWNS CASSEROLE
This is a very easy casserole using prepackaged ingredients. The Hash Browns I use are about 1/2 inch cubes, not shredded potatoes. Don't thaw them before mixing.
Provided by Bill Woodward
Categories Potato
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 300 degrees, and grease a 9x13 glass baking dish.
- Mix the potatoes, onion flakes, sour cream, soup, and cheese in a mixing bowl, and spoon it into the baking dish. Spread out with a spoon or a spatula, but don't pack the mixture down.
- Sprinkle the top with seasoning salt.
- Bake at 300 degrees, uncovered, for 2 hours.
Nutrition Facts : Calories 258.7, Fat 16.4, SaturatedFat 7.2, Cholesterol 20.6, Sodium 338.6, Carbohydrate 25.6, Fiber 1.8, Sugar 2.6, Protein 4.7
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