HARISSA COUSCOUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



HARISSA COUSCOUS image

Categories     Pasta

Number Of Ingredients 7

10oz couscous
4 scallion, finely sliced
hot vegetable (or chicken) stock according to instructions on box
1 tsp harissa paste
3 tbsp olive oil
Juice of half a lemon
3 Tbsp roughly chopped mint

Steps:

  • Tip couscous into a heatproof bowl. Add scallions and cherry tomatoes. Pour over hot vegetable stock mixed with harissa. Stir and cover with a plate. Leave for 5 mins, then pour over olive oil and lemon juice and stir in mint.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #salads     #side-dishes     #african     #easy     #potluck     #kid-friendly     #picnic     #vegetarian     #moroccan     #grains     #dietary     #spicy     #inexpensive     #pasta-rice-and-grains     #taste-mood     #savory     #to-go     #presentation     #served-cold     #served-hot     #3-steps-or-less