HARDY GOLD TATERS AND ONIONS

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HARDY GOLD TATERS AND ONIONS image

Categories     Onion     Potato     Side     Bake

Yield 6

Number Of Ingredients 8

5 to 6 Yukon Gold potatoes, cubed
1/2 cup Hellmann's® dijonaise
2 tbsp olive oil
2 tbsp apple butter BBQ sauce
browned onions
2 tbsp salsa spices, dried
1 tbsp balsamic vinegar
celtic sea salt and fresh ground pepper to taste

Steps:

  • Spread a thin layer of olive oil on a non stick bake pan. Add cubed potatoes. In a separate bowl, mix the above ingredients and pour over top of the potatoes. Mix until blended. Cover and bake for 40 mins. Remove cover and brown until golden. Excellent as a side dish with corn on the cob and BBQ!

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