HARD SAUCE

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I got this recipe from my Betty Crocker cookbook. I use it on bread pudding and homemade cinnamon rolls but you can use it on anything that requires this kind of white icing such as dessert pizzas.

Provided by Kathy Lochner @K80Rie

Categories     Other Sauces

Number Of Ingredients 3

4 tablespoon(s) margarine, softened
1 cup(s) powdered sugar
1/2 teaspoon(s) vanilla extract

Steps:

  • In a small bowl beat margarine and sugar for 3-5 minutes; beat in vanilla.

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