Make and share this Hard Rock Candy, Alcoholic Beverage recipe from Food.com.
Provided by Kenn Osborne
Categories Beverages
Time 5m
Yield 16 oz., 1 serving(s)
Number Of Ingredients 3
Steps:
- Take a 16 oz.
- glass and fill it up approx.
- 2/3 full with the crushed ice.
- Pour in the rum.
- Slowly pour in the cream soda it may fizz up a bit.
- Drink with Straw, Enjoy.
- "Pleasedon't Drink and Drive".
Nutrition Facts : Calories 65.1, Sodium 0.3
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