HAMBURGER SPINACH CASSEROLE

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Hamburger Spinach Casserole image

Provided by Carol Junkins

Categories     Burgers

Number Of Ingredients 12

10 oz frozen spinach, chopped
8 oz cream cheese
1/2 c sour cream
3 Tbsp milk
3 Tbsp onion, minced
4 oz wide noodles
1 lb ground beef
15 oz tomato sauce
2 tsp sugar
garlic powder to taste
salt and pepper to taste
cheddar cheese, shredded

Steps:

  • 1. Cook and drain spinach.
  • 2. Mix cream cheese, sour cream, milk and onion in separate bowl and let set to soften.
  • 3. Cook noodles in boiling water for 10 minutes.
  • 4. Drain.
  • 5. Brown beef and drain well.
  • 6. Add tomato sauce, sugar, garlic powder, salt, pepper and noodles.
  • 7. Heat through.
  • 8. In 2 quart casserole, place a layer of the meat-noodle mixture (use 1/2).
  • 9. Top with 1/2 of the cream cheese mixture.
  • 10. Top with all of spinach and finish with remainder of meat-noodles.
  • 11. Cover and bake at 350 for 40 minutes.
  • 12. Remove from oven and top with remaining cream cheese mixture.
  • 13. Cover completely with cheddar.
  • 14. Return to oven UNcovered until cheese melts completely (about 5-10 minutes).

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