HAMBURGER SKILLET SUPPER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hamburger Skillet Supper image

When time is tight, this one-dish wonder from Donna Gardner is a surefire way to beat the clock. "I created this recipe while looking for a new stovetop meal," pens the Ottunwa, Iowa reader. "You can easily double the ingredients for a larger group."

Provided by Taste of Home

Categories     Dinner

Time 15m

Yield 4 servings.

Number Of Ingredients 4

1 pound ground beef
1 package (3 ounces) ramen noodles
2 cups water
2 cups frozen mixed vegetables, thawed

Steps:

  • In a skillet, cook beef until no longer pink; drain. Add noodles with contents of seasoning packet and water. Bring to a boil; cook for 3 minutes or until noodles are tender. Add the vegetables and cook until tender, about 3 minutes.

Nutrition Facts : Calories 342 calories, Fat 14g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 361mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #lunch     #main-dish     #side-dishes     #beef     #pasta     #vegetables     #american     #asian     #canadian     #caribbean     #oven     #easy     #european     #central-american     #beginner-cook     #potluck     #fall     #kid-friendly     #picnic     #winter     #stove-top     #dietary     #one-dish-meal     #seasonal     #inexpensive     #northeastern-united-states     #ground-beef     #meat     #pasta-rice-and-grains     #to-go     #equipment